LUNCH MENU

Meals

Rib Eye Steak

£10.95
Marinated in a Portuguese style with piri piri and herbs.  Grilled and smothered in a mushroom sauce served with fresh garden vegetables and fries

Grilled Kangaroo

£11.50
Marinated kangaroo fillets drizzled with a red wine sauce, served with sautéed mushrooms and fries

Hoisin Chicken

£8.50
Diced Chicken with seasonal vegetables in a Hoisin sauce. Served with rice.

Chicken Tikka Masala

£8.50
Tender chicken pieces simmered  in a creamy  Tandoori masala sauce. Served with boiled rice and salad. (May contain some nuts)

Spinach & Ricotta Tortelloni

£7.50
Pasta cooked with sweet peppers, onion and mushrooms with either cream or tomato sauce. Finished with parmesan

Cod and Chips

£7.50
Cod fillet served with green peas, salad and a side of garlic mayonnaise

Crab Cakes

 £7.75
Served on a bed of rocket, parmentier potatoes and drizzled with a Thai sweet chilli sauce

Stir-Fry

£ 7.75
Options – Chicken, Prawn or Vegetables. Soy, honey and sesame oil stir-fry with wiled lettuce served with either egg noodles or basmati rice (contains nuts)

Sides

Chips

£3.00

Onion Rings

£2.75
Natural Breaded with garlic mayo.

Salad Tower

£3.50
Crispy mixed salad with a sweet chilli, balsamic & olive oil dressing and parmesan

Sandwiches

Toasted/Untoasted sandwich with a choice of white or granary bread.  Served with dressed salad leaves and Chips

Club Sandwich

£6.75
Grilled chicken breast, bacon, egg, tomato, lettuce and mayonnaise

Roast Chicken

£6.50
Sliced chicken breast with lettuce, tomato and mayonnaise

Rib Eye Steak

£6.75
Grilled steak fillet served with tomato and garlic mayonnaise in ciabatta bread

Prawn

£6.75
Prawns in a sweet chilli mayonnaise with iceberg lettuce

Tuna and Sweetcorn

£5.95
In a black pepper mayonnaise with iceberg

Grilled Vegetables (V)

£5.95
Grilled red peppers, red onion, mushroom and aubergine seasoned with salt, pepper and garlic
Burgers    £6.95
Grilled with Lettuce, onion, tomato and garlic mayo …All served with side portion of seasoned chips & house salad.
Choice of:Spiced Lamb BurgerVenison Burger

Kangaroo Burger

Chicken Fillet Burger (without onion)

Spiced Breaded Vegi Burger

Tapas

Ciabatta with Garlic & Cheese (V) £2.50

Toasted Ciabatta topped with fresh garlic butter & cheddar.

Deep-Fried Potato Wedges (V) £3.00

Coated in fresh ground spices, drizzled with garlic mayo.

Jalapeno Cheese (V) £3.50

Breaded jalapeno peppers, stuffed with hot cream cheese.

Onion Rings (V) £2.75

Natural breaded with garlic mayo.

Paella Balls (V) £3.50

Fried breaded paella rice balls with pesto.

Chinese Spring Rolls (V) £3.50

Bean sprouts, vegetables, drizzled with sweet chilli sauce.

Mozzarella Sticks (V) £3.50

Coated in breadcrumbs, served with tomato salsa.

Garlic King Prawns £4.25

Marinated in fresh lemon olive oil, garlic & fresh vegetables.

Tempura King Prawns £4.25

Succulent tempered prawns with sweet chilli.

Prawn Toasties £4.25

Ground Prawns on Sesame seeded pockets.

Marinated Anchovies  £3.50

Served on toasted Ciabatta with cream cheese.

Marinated Goats Cheese (V)  £3.50

Velvety aromatic & baked in oven.

Grilled Salmon £4.50

Freshly seasoned & marinated, cooked over grill.

Chorizo  £3.75

Simmered with Onion, garlic & sweet red wine jus.

Calamari £3.00

Natural battered, served with wedge of lemon.

Grilled Chicken Fillets £4.00

Aromatically marinated with lemon, garlic & mixed herb .

Chicken Shishlick £4.25

Diced chicken breast, stir fried with peppers, onions & mushrooms.

Lamb Meat Balls £4.00

Mouth watering slightly spiced lamb topped with a herbed tomato sauce.

Belly of Pork £4.50

Crisp crackling & soft, garnished with sweet chilli sauce.

Grilled Asparagus (v) £3.50

Sprinkled with olive oil & seasoned, chargrilled.

Salad Tower (V) £3.50

Crispy mixed salad with a sweet chilli, balsamic & olive oil dressing and topped with Parmesan.

Chips (v)£3.00

Lightly spiced.

Nachos  £5.00

Served with fresh chopped vegetables & served with home-made salsa.

Available Tues – Sat 12pm-3pm & 6pm-10pm (Some dishes may contain nuts)